Amount of Cholesterol in Bread, white, commercially prepared, toasted, low sodium no salt

Baked Products

In 100 g (Grams) of Bread, white, commercially prepared, toasted, low sodium no salt there is 1 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Bread, white, commercially prepared, toasted, low sodium no salt.

Beef, variety meats and by-products, brain, cooked, simmered 3100 mg 3.1%
Veal, variety meats and by-products, brain, cooked, braised 3100 mg 3.1%
Beef, variety meats and by-products, brain, raw 3010 mg 3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559 mg 2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised 2552 mg 2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried 2504 mg 2.50%
Egg, yolk, dried 2307 mg 2.31%
Pork, fresh, variety meats and by-products, brain, raw 2195 mg 2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried 2120 mg 2.12%
Lamb, New Zealand, imported, brains, raw 2100 mg 2.1%
Lamb, variety meats and by-products, brain, cooked, braised 2043 mg 2.04%
Egg, whole, dried, stabilized, glucose reduced 2017 mg 2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried 1995 mg 2.00%
Egg, whole, dried 1630 mg 1.63%
Veal, variety meats and by-products, brain, raw 1590 mg 1.59%
Lamb, variety meats and by-products, brain, raw 1352 mg 1.35%
Egg, yolk, raw, fresh 1085 mg 1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1002 mg 1.00%
Egg, yolk, raw, frozen, pasteurized 991 mg 0.99%
Egg, turkey, whole, fresh, raw 933 mg 0.93%

Bread, white, commercially prepared, toasted, low sodium no salt

Bread, white, commercially prepared, toasted, low sodium no salt is a type of Baked Products. The most significant nutrients in Bread, white, commercially prepared, toasted, low sodium no salt are listed below.

Water 30.4 g 30.4%
Energy (calorie) 293 kcal
Energy (joule) 1226 kJ
Protein 9 g 9%
Total lipid (fat) 4 g 4%
Ash 2.1 g 2.1%
Carbohydrate, by difference 54.4 g 54.4%
Calcium, Ca 119 mg 0.12%
Iron, Fe 3.33 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 103 mg 0.10%
Potassium, K 131 mg 0.13%
Sodium, Na 376 mg 0.38%
Zinc, Zn 0.68 mg
Copper, Cu 0.138 mg
Manganese, Mn 0.421 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.415 mg
Riboflavin 0.337 mg
Niacin 3.926 mg

Nutrients in Bread, white, commercially prepared, toasted, low sodium no salt